This scrumptious soup is packed with colorful ingredients. It's the ultimate lunch for a cold day. You can simply customize it with your go-to herbs.

Here's what you'll need:

* a generous couple of tablespoons of coconut oil

* 1 large onion, chopped

* 2 cloves of garlic, minced

* 3 quarts of chicken broth

* 1 cup of tomato sauce

* half a pound of carrot pieces

half a pound of chopped celery

* a pint of potatoes, diced

* a dash of salt

* 1/2 teaspoon of peppercorns

Instructions:

In a huge dutch oven, warm the fat over low heat.

Add the garlic and cook until soft, about 7 minutes. Stir in the broth, tomatoes, and vegetables. Bring to a simmer then reduce heat to low, cover, and cook for 45 minutes, or until the vegetables are tender. Fine-tune with salt to preference.

Serve hot, topped with your preferred garnish, such as sour cream.

Super Fast Vegetable Soup to Warm Your Soul

Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just slice them up, throw them into a pot with some broth, and let it simmer until tender.

• For extra flavor, add in a little bit of garlic powder

Top your soup with some fresh herbs like basil and a dollop of sour cream for a truly satisfying meal. Enjoy!

Easy & Delicious Vegetable Soup

This comforting vegetable soup is a staple dish that's perfect for any occasion. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this flavorful soup for a wholesome and scrumptious meal.

It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.

Comforting Vegan Vegetable Soup

Dive into a bowl of pure satisfaction with this vibrant simply scrumptious vegan vegetable soup. This dish is packed with seasonal vegetables, simmered to perfection in a creamy coconut milk base. It's a warm meal that's perfect for chilly evenings or any days when you're craving something healthy.

Enjoy it as is, or top it with your favorite garnishes like toasted seeds for an extra burst of flavor.

This broth is incredibly simple to make, even on busy weeknights. Just throw all the ingredients into a pot, check here simmer until tender, and blend until smooth. You'll have a bowl of comfort in no time!

Ultimate Vegetable Soup Recipe

This scrumptious veggie soup is the greatest way to cozy up on a frigid night. It's easy to prepare and bursting with nutritious ingredients. You can use any vegetables you have on tap, so it's a fantastic way to decrease food waste.

Here's/Let's get started!

• First, slice all of your vegetables into tiny chunks
• Then, heat some oil in a huge pot.
• Stir-fry the produce until they are soft
• Add some stock and simmer it to a roil.
• Let the soup to about until the vegetables are tender
• Flavor with a dash of herbs

Serve your delicious vegetable soup hot and with a side of cheese.

Grandma's Secret Garden Soup

Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with tender vegetables simmered in a rich broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes celery, potatoes, and rice. Grandma used to say that the key was to let the soup cook slowly on the stove for hours, allowing all the flavors to meld. The result is a comforting bowl of goodness that's perfect on a cold day.